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Knowledge base

Knowledge base

Missed one of our events? Or just want to re-watch a recording of a lecture? In the Knowledge Base, we have collected videos of previous VBC Business Breakfast presentations and Plant Conferences so you can watch them again whenever you want.

You can easily search the videos by using the tags provided.

The content of the Knowledge Base is constantly growing. To watch it you need a VBC membership, which you can apply for by scrolling down with just a few clicks!

#vállalkozásfejlesztés

Just a trend or is it the future? Is the rise of plant-based foods just a passing fad or are we on the verge of a revolutionary change? Is it worth adapting and, if so, how? A conversation between two people with different world views who have one thing in common: they have a huge following and a passion for food.
Gergely Zsolnay, executive chef, and Kristóf Steiner, gastronomic writer and presenter, discuss the use of plant-based ingredients, cooking techniques, serving and all other issues related to hospitality and gastronomy at the 2023 Plant-Based Conference.

Creativity, sustainability and plant-based food in the heart of the party district. Talk with György Takács, co-owner of MadHouse Budapest at the 2023 Plant-Based Conference.

Ez a tartalom csak tagoknak elérhető!

How does Levente Koppány, chef of Costes, one of Hungary’s Michelin-starred restaurants, see the future of plant-based food, sustainability and fine dining?

Ez a tartalom csak tagoknak elérhető!

Join the
Vegan Business Circle!

If you produce or sell vegan products, this is the place for you!
But if you’re just interested in sustainability and plant-based gastronomy, and you’re curious about our community, you’re welcome to join us!